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Homemade Cake Flour

Ever had a recipe that calls for cake flour, but you didn't have any at home? Today, I'll show you how easy it is to make a batch of homemade cake flour. All you need is a few ingredients and few tools.

  • Total Time: 5 minutes
  • Yield: 120 g 1x
  • Category: Dessert
  • Cuisine: American
cake flour | cookingwithparita.com
Units Scale

Ingredients

  • 120 g plain flour (1 cup or 16 tbsp)
  • 16 g cornflour (2 tbsp)

Instructions

  1. Messaure your plain flour, then remove 16g (2 tbsp)
  2. Add in your cornflour, and sift 3-4 times.

Nutrition

  • Calories: 20