vegan recipes everyone will love.

This vegan aubergine and pea curry is made with a few ingredients but packed with SO much flavour. It’s healthy, hearty, and incredibly delicious.

Extra gooey, and perfectly sweet, vegan s'mores cookie bars. Made with only 9 ingredients and without a campfire.

Baked, crispy, and perfectly seasoned, homemade peri peri fries. Packed with so much flavor, and they're pretty healthy too.

These vegan chana kebab wraps are made by adding ingredients into a food processor, shaping and then shallow-frying until crispy on the outside. Serve with warm naan wraps, lettuce, cucumbers, onions, tomatoes and chutney.

If you’re looking for an easy delicious soup, this vegan creamy roasted tomato basil pesto will be your new favourite! This roasted tomato basil soup recipe is rich, packed with flavour and is naturally thickened without cream cheese or heavy creams!

The key to this vegan mushroom lasagna is the rich white pesto sauce. It’s layered with tofu ricotta, spinach, sautéed mushrooms, lasagne sheets and a little sprinkle of nutmeg.

Cozy, simple, and delicious, vegan sweet potato black bean enchiladas. The perfect dinner, any day of the week when you're craving Mexican.

Every spoonful of this vegan roasted garlic cauliflower soup is creamy, comforting and garlicky (duhhhh). The ultimate pairing with this soup is oven-roasted crispy potatoes.